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Ginseng Coffee WITHOUT SUGAR Silver in soluble powder produced by Caffè Toro and made GLUTEN-FREE. Professional packaging in comfortable 500 g bags, perfect for Vending, Bars and HoReCa with manual preparation and super automatic machines.

The price is intended for 1 kg of product and refers to 2 bags of 500 grams.

Soluble Nocciolino Coffee Powder produced by Caffè Toro and made GLUTEN FREE. Professional packaging in convenient 1 kg bags perfect for Vending, Bar and HoReCa with manual preparation and super automatic machines.

Ginseng Silver Coffee Soluble Powder produced by Caffè Toro and made GLUTEN FREE. Professional packaging in convenient 500 g bags perfect for Vending, Bar and HoReCa with manual preparation and super automatic machines.

The price is intended for 1 kg of product and refers to 2 bags of 500 grams.

Matt Black Hot Beverage Kettle with 9 litre capacity and Bronwasser design ideal for preparing hot drinks and storing them for a long time. Professional and of the highest quality perfect for hotels, bars and restaurants.

Double-walled thermal distributor kettle for beverages with a capacity of 9 litres, ideal for the preparation of hot drinks and for their long-term storage. Professional and of the highest quality perfect for hotels, bars and restaurants.

The Strawberry Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Neutra Granite for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Black Cherry Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Watermelon Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Orange Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

This blend of coffee beans 100% Robusta, it is perfect for use in vending machines and vending in general, the extremely competitive price makes it one of the best artisanal blends of Robusta coffee for vending on the market. The coffee of the Special Vending blend is currently in great demand also by all those who have a professional coffee machine, but who do not have a professional activity, it is a blend that contains in its quality a full-bodied and refined aroma capable of leaving an aroma full of flavors on the palate. A coffee for connoisseurs and lovers of true Robusta quality also in vending machines.

The Almond Cream for Bars Gluten free Perfect for all professional solutions to be used in automatic machines. Tasty and creamy Almond Cream, high quality ingredients perfectly designed for Bars and Ho.Re.Ca sector. We recommend the preparation to be used with 500g of Almond cream per 750 ml of water.

The Yoghurt Cream for Bars Gluten free Perfect for all professional solutions to be used in automatic machines. Tasty and creamy Yoghurt cream, high quality ingredients perfectly designed for bars and Ho.Re.Ca sector. We recommend the preparation to be used with 500g of Yoghurt cream per 750 ml of water.

La Crema alla Nocciola per Bar senza Glutine perfetta per tutte le soluzioni professionali da usare in macchine automatiche. Crema alla Nocciola gustosa e cremosa, ingredienti di alta qualità perfettamente studiati per Bar e settore Ho.Re.Ca. Consigliamo la preparazione da usare con 500g di crema alla Nocciola per 750 ml di acqua.

The Fiordilatte cream for Bars Gluten free Perfect for all professional solutions to be used in automatic machines. Tasty and creamy Fiordilatte cream, high quality ingredients perfectly designed for bars and the Ho.Re.Ca sector. We recommend the preparation to be used with 500g of Fiordilatte cream per 750 ml of water.

The Mint Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Granita alla Cola for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Blueberry Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Melon Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

Granita ACE for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Granite al Melograno for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

Lemon and Mint Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Lemon Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Sicilian Lemon and Ginger Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Sicilian Forest Strawberry Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Sicilian Almond Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

Sicilian Lemon Granita for Bars, Ristorante, Hotels and Ice Cream Parlours. The product is Gluten free and is made to be used with professional slush machines or for manual preparations.

The Lemon Sorbet for Bars, Ristorante and Hotels Gluten free It is perfect for all professional solutions and manual use. Very tasty and full-bodied soluble lemon sorbet, high quality ingredients perfectly designed for bars and Ho.Re.Ca sector. Use with 1 kg of lemon sorbet powder per 3 litres of water.

Sugar for Vending in Moisture-proof plastic packaging, perfect for vending machines located in environments with a high percentage of humidity. Also ideal for those who need to store the product in environments that are not suitable for the maintenance of products that must not be put in contact with humidity.

The mixture of coffee beans SPECIAL is composed of 60% and 40% Arabica Robusta beans, and is designed for all professionals working in the Ho.Re.Ca sector. and for baristas who are looking for a high-quality product for their coffee shop or bar. The coffee beans in the Special blend are subjected to a balanced roasting and a very careful selection of coffees at the origin to ensure a high quality coffee.

The Coffee Cream for Bars Gluten free Perfect for all professional solutions to be used in automatic machines. Tasty and creamy coffee cream, high quality ingredients perfectly designed for bars and Ho.Re.Ca sector. To be used with 1 kg of coffee cream per 2 litres of water.

Offer with Free delivery composed of UNO Compatible Capsule System of the Intenso and Cremoso blends, which work perfectly on Indesit, Kimbo, Illy and Maranello coffee machines. The Intenso blend is full-bodied and dense, with a dark and persistent cream and a strong, intense and balanced taste that leaves an exceptional coffee taste on the palate. The Cremoso quality has a dense and persistent cream, with a balanced and perfectly toasted aroma.
Taste the Intenso coffee blend and Cremoso quality in compatible UNO System capsules for your Kimbo, Illy, Indesit or Maranello machine. If you are not sure of compatibility, please contact us, we will be at your complete disposal.

400 capsules compatible Nespresso Intenso coffee blend, full-bodied and dense with a persistent and dark cream and a strong and intense taste. 100% Robust Quality

Offer consisting of 400 Capsules compatible Lavazza Espresso Point mixed between the two qualities Toro Top of the range, Fire and Earth. Arabica and Robusta are the coffee qualities used for these blends.

This blend of coffee beans 80% Robusta 20% Arabica, it is perfect for all quality facilities operating in the Ho.Re.Ca sector, in the Bar and in the quality cafeteria, the extremely affordable price makes it one of the best artisanal blends of Arabica coffee. The coffee of the Top Classic blend is currently in great demand even by all those who have a professional coffee machine, but who do not have a professional business, it is a blend that encloses elegance and quality in a full-bodied and refined aroma capable of leaving an aroma full of original flavors on the palate. A coffee for connoisseurs and lovers of true Arabica quality.

Pack on offer of 400 Nespresso Compatible Capsules Crema blend composed exclusively of Arabici coffees. Coffee capsules compatible Nespresso Crema blend is an extremely sought-after and unique quality.