30 Sachets of White Chocolate GranChock Dense and Creamy

Single-Serve White Chocolate GranChock Toro

The recipe for our dense white chocolate is crafted to allow anyone to achieve a high-quality product with minimal effort and no experience in chocolate preparation. This premium dense chocolate can be made manually with milk or water.

Ingredients - Preparation - Storage of Dense Chocolate Powder

INGREDIENTS OF CREAMY DENSE WHITE CHOCOLATE

• Sugar;
• Whey Powder;
• Corn Starch (contains Sulfur Dioxide);
• Cocoa Butter;
• Skimmed Milk Powder;
• Emulsifiers: E471;
• Flavors;
• Salt;
• Thickener: E410;
• Colorant: E160b;
• May contain traces of: Nuts, Eggs, Soy;

PREPARATION OF DENSE WHITE CHOCOLATE

To make hot dense chocolate, follow this advice. Heat milk or water (approximately 100 ml) in a saucepan or stainless steel container. Once boiling, mix with the dense chocolate sachet and stir until the soluble chocolate dissolves. Serve hot in a chocolate cup.

NUTRITIONAL INFORMATION OF THE CHOCOLATE (average values per 100g)

• Energy: 1817 kj / 431 kcal;
• Fats: 9.6 g of which saturated fatty acids: 6.2 g;
• Carbohydrates: 83 g of which sugars: 61 g;
• Proteins: 2.8 g;
• Salt: 0.55 g;

STORAGE

Store in a cool, dry place. Seal carefully after use.