400 g Gluten-Free Panna Cotta Mix Dessert

Delicious Gluten-Free Panna Cotta Powder Mix

The Panna Cotta powder mix is ready to be prepared in just moments, perfect for both home and restaurant settings.

HOW TO PREPARE PANNA COTTA

The Panna Cotta mix by AL Ice-Cream is designed for effortless and immediate preparation. Simply add milk and stir thoroughly.

• Mix the packet contents with 1 liter of milk + 1 liter of unsweetened cream, stirring carefully to avoid lumps.
• Bring to a boil.
• Pour into molds and chill in the refrigerator for at least 1 hour or until the desired consistency is achieved.
• Unmold the dessert and garnish with fresh fruit or toppings.

INGREDIENTS OF THE PANNA COTTA MIX

INGREDIENTS
• Sugar;
• Dehydrated glucose syrup;
• Corn starch;
• Gelatin;
• Thickener: E407;
• Flavors.

NUTRITIONAL VALUES OF PANNA COTTA MIX

Average nutritional values per 100 g of product:

• Energy: 1640 KJ - 386 Kcal;
• Fats: 0 g. (of which saturated fatty acids 0 g.);
• Carbohydrates: 91.7 g. (of which sugars 75.2 g.);
• Proteins: 4.7 g.;
• Salt: 0.02 g.

The product contains milk and eggs. May contain traces of nuts and soy. Store in a cool, dry place.