30 Sachets GranChock Dark Chocolate Dense and Creamy

Single Serve Dark Chocolate GranChock Toro

Our recipe for dense dark chocolate is crafted to allow anyone to achieve a high-quality product with minimal effort and no prior experience in chocolate preparation. This premium dense chocolate can be prepared manually with milk.

Ingredients - Preparation - Storage of Dense Chocolate Powder

INGREDIENTS OF CREAMY DENSE CHOCOLATE

• Sugar;
• Cocoa Powder 42%;
• Corn Starch;
• Flavorings;
• Salt;
• Thickener: E410;
• May contain traces of: Nuts, Eggs, Soy, Milk;

PREPARATION OF DENSE CHOCOLATE

To make hot dense chocolate, follow these steps. Heat milk or water (approximately 100 ml) in a saucepan or steel container. Once boiling, mix with the sachet of dense chocolate and stir until the soluble chocolate dissolves. Serve hot in a chocolate cup.

NUTRITIONAL INFORMATION OF CHOCOLATE (average values per 100g)

• Energy: 1637 kj / 388 kcal;
• Fats: 9.6 g, of which saturated fatty acids: 5.8 g;
• Carbohydrates: 60 g, of which sugars: 43 g;
• Protein: 8.1 g;
• Salt: 0.84 g;

STORAGE

Store in a cool, dry place. Reseal carefully after use.