Cold Cream of Yogurt Toro 500 g

Cold Cream of Yogurt for HoReCa

Our Cold Yogurt Cream for Bars and ice cream parlors perfect for automatic machines to be used with water. The professional solution for your local already ready and perfectly dosed to be among the best solutions; tasty and full-bodied with Yogurt cream.

Ingredients - Storage of Yogurt Cream

INGREDIENTS

• Sugar;
• Powder Skimmed Milk;
• Maltodextrin;
• Refined Vegetable Coconut and Falm Fats;
• Powder glucose syrup;
• Yogurt powder (2%)
• Emulsifier: E471, E477;
• Acid: citric acid;
• Milk Proteins;
• Flavoutings

FLUTEN FREE

Dosage

500 g of produt + 750 ml of water.

Nutritional Information (average values 100g)

• EnergyKj / Kcal 1862 / 442
• Fat g 12 of which saturates g 11
• Carbohydrate g 71 of which sugars g 58
• Protein g 12
• Salt g 0,39

Storage and Shelf Life

Keep cool and dry.