Strawberry Soft Serve Ice Cream Base Mix 1.2 kg

GLUTEN-FREE Strawberry Soft Serve Ice Cream Mix

The strawberry soft serve ice cream mix is our premix designed for use with professional ice cream equipment. Thanks to our recipe, it can also be used perfectly with the most advanced models of slush machines.

Our product is complete and balanced, making it ideal for all soft serve ice cream machines. Free from vegetable fats and made with powdered strawberry juice. By simply adding water, you can quickly prepare very creamy, smooth and refreshing ice cream directly in any soft serve ice cream machine.

HOW TO PREPARE STRAWBERRY SOFT SERVE ICE CREAM

• Pour 1.2 kg of the powdered mix into 3 litres of lukewarm water.
• Mix using a hand whisk or a mixer at low speed until the powder is completely dissolved.
• Once fully dissolved, pour the resulting mixture into the soft serve ice cream machine.

INGREDIENTS OF THE STRAWBERRY SOFT SERVE ICE CREAM BASE MIX

• Sugar;
• Dextrose;
• Maltodextrins;
• Concentrated strawberry juice (2.5%);
• Dried strawberry seeds (1.5%);
• Acid: citric acid;
• Thickeners: E410, E412, E407;
• Emulsifiers: E472b, E477;
• Flavourings;
• Carrot and safflower concentrate;
• Powdered glucose syrup;
• SOYA flour;

NUTRITIONAL VALUES (average values per 100 g)

• Energy 1630 kJ / 384 kcal
• Fat < 0.5 g, of which saturates 0.4 g
• Carbohydrate 95 g, of which sugars 84 g
• Protein < 0.5 g
• Salt 0.03 g

May contain traces of: NUTS, EGGS, SOYA.