Red Orange Fruit Concentrate 625ml E-BAG

Orange concentrated base WITHOUT ADDED SUGARS

The Red Orange fruit pulp concentrate is a high-concentration professional preparation, ideal for the quick preparation of soft drinks, non-alcoholic cocktails, slush drinks, summer beverages and mixes for bars, hotels, catering and ice-cream shops. Thanks to the high percentage of fruit juice and the absence of added sugars, it guarantees a natural, intense and fresh taste, with excellent dilution yield and low cost per serving.

The concentrated formula allows you to obtain up to 8 litri of ready-to-drink beverage for every liter of product, ensuring easy storage, reduced waste and maximum operational efficiency for professional service.

TECHNICAL DATA

• Type: concentrated beverage base (not intended for direct consumption)
• Flavor: natural orange
• Appearance: thick liquid
• Color: Red
• GMOs: none
• Format: ecobag 625 ml
• Storage: keep in a cool place away from heat sources

COMPOSITION – NUTRITIONAL INFORMATION

INGREDIENTS

Concentrated orange juice (50%), concentrated apple juice (45%), water, acidifier (E330), preservatives (E202, E211, E223 – sulfites), flavorings, antioxidant (ascorbic acid).
Naturally contains fruit sugars. No added sugars.

Average nutritional values per 100 ml of diluted product (1+7):

• Energy: 171 kJ / 40 kcal
• Fat: 0 g (of which saturated 0 g)
• Carbohydrates: 9,9 g (of which sugars 8,6 g)
• Protein: 0,4 g
• Salt: 0,09 g

INSTRUCTIONS FOR USE

• Shake before use
• Dilute 1 part concentrate + 7 parts water (1+7)
• The total dilution of the bag is 625ml of concentrated fruit pulp with 4.375 l of water to obtain 5 litri of diluted fruit juice ready to serve. The bag allows easy and professional storage if the concentrate is not fully used immediately.
• Ideal for cold drinks, cocktails, slush machines, dispensers and pitchers

Perfect for bars, kiosks, catering and Ho.Re.Ca. businesses looking for high yield, intense flavor and easy preparation.

COMMERCIAL YIELD

Below is an example of fruit pulp yield per glass:

• 125ml of fruit pulp with 875ml of water = 1 litri of fruit juice
• 250ml of fruit pulp with 1.75 l of water = 3 litri of fruit juice
• 625ml of fruit pulp with 4.375 l of water = 5 litri of fruit juice

With 5 litri of diluted fruit juice it is possible to obtain:

• about 25 glasses of 200 ml
• about 33 glasses of 150 ml