30 Bags Of Granchock White Chocolate Thick And Creamy

GranChock Toro Single-Dose White Chocolate

The recipe that makes up our Thick white chocolate It is designed to allow anyone to be able to obtain a high quality product with very little effort and no experience in making chocolates. The Quality Thick Chocolate It can be obtained by hand with milk or water.

Ingredients - Preparation - Storage of Thick Chocolate Powder

INGREDIENTS OF CREAMY THICK WHITE CHOCOLATE

• Sugar;
• Whey powder;
• Corn Starch (contains Sulfur Dioxide);
• Cocoa Butter;
• skimmed milk powder;
• Emulsifiers: E471;
• Fragrances;
• Sale;
• Thickener: E410;
• Color: E160b;
• May contain traces of: Nuts, Eggs, Soy;

MAKING THE THICK WHITE CHOCOLATE

How to make hot thick chocolate, follow the following tip. Heat the milk or water (about 100 ml) in a saucepan or steel container, once at boiling temperature, mix with the bag of thick chocolate and stir until the instant chocolate dissolves. Serve hot in a chocolate cup.

NUTRITIONAL INFORMATION OF CHOCOLATE (average values per 100g)

• Energy: 1817 kj / 431 kcal;
• Fat: 9.6 g of which saturates: 6.2 g;
• Carbohydrates: 83 g of which sugars: 61 g;
• Proteine: 2,8 g;
• Sale: 0,55 g;

PRESERVATION

Store in a cool, dry place. Close carefully after use.