ESE Toro Coffee Pods Intenso blend, a creamy and full-bodied coffee with a taste that takes inspiration from the Neapolitan tradition. The Intenso blend is the best-selling online and the most appreciated among restaurants, hotels and catering. Professionals rely on this blend for its constant quality and body worthy of a real espresso coffee from a bar, but in pods.
Intense and robust coffee that leaves a pleasant flavor on the palate, a flavor that recalls the desire for chocolate to find the right company, the perfect combination of flavors.
An excellent coffee pod and a delicate chocolate form a perfect mix to complete a work of art.
The green coffee used to create the final blend comes from the largest plantations in the world in the heart of Brazil and Vietnam. Hectares of countryside and hills cultivated with coffee plantations cared for and managed by families who pass down from generation to generation the culture and experience necessary to create such a sought-after raw material.
After selecting the best green components that will give life to the blend, we move on to "processing", a complex cooking or roasting process at 240° cc for 20 minutes, immediately after which it is mixed with the combinations of different plantations in the same quantities to give life to unique and constant blends.
In Italy the roasting is very high and the final product is low in caffeine and very flavoured. During the cooking process the coffee beans undergo variations not only in temperature but also in weight due to the evaporation of the water they contain.
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